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Posted: Wednesday, May 17, 2017 10:10 PM

Director Food and Nutrition Services, Full-time
Mercy Hospital
Miami, FL

Facility Description:

Mercy Hospital has been serving the healthcare needs of South Florida for more than 60 years. As a comprehensive acute healthcare facility, Mercy offers a full range of services to the residents of Miami-Dade county and surrounding communities. Licensed for 488-beds, Mercy Hospital is accredited by Joint Commission. Mercy is affiliated with more than 1,000 physicians representing a wide range of medical specialties.

As Miami-Dade County’s only Catholic hospital, Mercy Hospital is sponsored by the Sisters of St. Joseph of St. Augustine, Florida and affiliated with HCA East Florida Division. Since its inception in 1950, Mercy Hospital has maintained its reputation for excellence while following the Catholic tradition of caring for God’s people and providing spiritual support. Mercy Hospital is dedicated to providing excellent medical care, while remaining true to its mission of caring for the physical and spiritual needs of all the people it serves.

Mercy Hospital is a member of the nation’s leading provider of healthcare services, Hospital Corporation of America. HCA has been named one of Ethisphere’s World’s Most Ethical Companies for eight consecutive years. Join our tradition of excellence!

Job Description:

Reporting to the Chief Operating Officer, the Director of Food and Nutrition Services (FANS) directs and manages the daily operations and activities of the Food Services Department to achieve quality improvement, fiscal, productivity and patient satisfaction goals and objectives established by upper management.

Responsibilities include:

  • Responsible for staff performance and accomplishment of departmental responsibilities in accordance with corporate, hospital, department and safety policies and procedures to meet both company and regulatory requirements
  • Provide high-quality service to, and acting as liaison with, patients and their representatives, physicians and employees
  • Ensure efficient operation of the department and optimum use of resources to maximize productivity and minimize costs

For more information contact Elizabeth.Flader@HCAHealthcare.com.


Click here for more info: https://hca.taleo.net/careersection/0hca/jobdetail.ftl?job=26110-8626&lang=en


• Location: Miami

• Post ID: 51195298 miami
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